Rethink Your Life! Finance, health, lifestyle, environment, philosophy |
The Work of Art and The Art of Work Kiko Denzer on Art |
|
|
Cob: Which straw?Eduardo kaojorge at ig.com.brWed Aug 2 20:13:52 CDT 2000
Sojourner, Thanks for your attention but i will disturb you or anyone else litlle more. In my site or near it, there isn`t any straw that you especified: wheat, rice, barley or other small grains. The site is situated in a forest area, more exactly in a preservation area. A forest called in portuguese Mata Atlantica. A very beautifull forest, unfortunatly in extiction. There is a lot of big trees. So there isn`t that kind of culture. I have to think and adapt to my conditions and resources. I really don`t want to buy in the market, i`d like to use only internal resources. Rosemary gave me some important information like: the straw should be strong but flexible and the ability to withstand a certain amount of water (or it will rot). These information could guide me looking a straw in the forest similar to those which you mentioned. What about using leaf or other part of bamboo as straw. I didn`t understand what do mean grass straw? I don`t know, too, what is hay and woody grass? But my intuition says that it probably fits me! Here in Brasil we dismiss, sending a embrace, so one embrace.
|